37 Recipe Yummy Steamed Rice with Fried Egg, Sausage & Kimchi family's new favorite!

Whether you are a college student just starting your own culinary experiments or a skilled cook with numerous supper parties under your belt, there is always something brand-new to find out about cooking. We hope these Steamed Rice with Fried Egg, Sausage & Kimchi recipe and tips can help you in your kitchen area tonight, as well as get used to amazing home-cooked meals.

Stir-fry until the rice is hot, about. Chinese sausage fried rice 臘腸炒飯 is an ideal dish for a quick meal. This dish is also a welcome respite from the elaborate cuisine and binge eating during the Chinese New Chinese sausage can be served simply by steaming it and cut into thin slices, prepare creatively for a variety of delicious meals.

Provide steamed rice (If you have leftovers, you might like to microwave a single serving with a damp paper towel covering it.).
You need fried egg.
Use fried sausage (or hot dog or bacon).
You need to prepare soy sauce for drizzling.
You need to prepare toasted sesame oil for drizzling.
Use chopped green onions for garnish.
You need kimchi.

Short Tips:

Sometimes all the dish needs could be a squeeze of lime to take it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

Put one serving of rice in a medium bowl (if leftovers, heat it up in a microwave with a damp paper towel on top, which will moisten and fluff the rice again)..
Top with egg and whatever your choice of meat product. (To make a sunny side up egg, I start with a lightly oiled preheated medium-low pan. Starting at a lower heat will give your whites more time to cook through before they start burning.) You can throw your sliced sausage on the other side of the pan and let that fry while the egg's going..
Drizzle with 1 to 2 teaspoons of soy sauce and toasted sesame oil, sprinkle with chopped green onions, get you some kimchi, and there you have it!.
My kimchi recipe if you'd like to try your hand at homemade: https://cookpad.com/us/recipes/1567994-kimchi-easier-than-you-think.
Enjoy! :).

Arrange the sausages on top of the rice and drizzle the Sweet Soy Sauce on top. Serve extra Sweet Soy Sauce at the table for drizzling. Chinese sausage - 臘腸 lap cheong (Cantonese) làcháng (Mandarin) is a cured sausage usually steamed or diced and stir-fried in a wok. Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. Then push everything to one side.

Now that you have actually reviewed the Steamed Rice with Fried Egg, Sausage & Kimchi recipe, and also you have the expertise that you require to carry out in the kitchen area. Obtain that apron out, dust off your blending bowls and also roll up your sleeves. You have some food preparation to do.

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