Name: BBQ Pulled Pork
Ingredients: 1-2 pound boneless pork loin, cut into small chunks; 2 teaspoons bacon fat; 1 small onion, sliced; 2 cups chicken stock; 1 tablespoon orange marmalade; 1 (18 ounce) bottle of BBQ sauce

Once you recognize the fundamentals of cooking, it can be such a freeing as well as rewarding experience to produce a just delicious meal or baked item. The smells in your house and also the faces of the people who you share it with are priceless. We wish this BBQ Pulled Pork dish will give you some suggestion for you to end up being an amazing chef.

BBQ Pulled Pork

You can cook BBQ Pulled Pork using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of BBQ Pulled Pork :

You need to prepare boneless pork loin, cut into small chunks.

You need to prepare bacon fat.

Use small onion, sliced.

Provide chicken stock.

Provide orange marmalade.

Provide bottle of BBQ sauce.

Short Tips:

If you are cooking from a recipe, the simplest tip we can offer you is to read through the whole thing all the way through before you start to cook. Not only will this assist you gain a better understanding of what the final dish should look and taste like, you’ll even be ready to ascertain which cooking utensil you need, as well as catch important instructions.

step by step :BBQ Pulled Pork

Heat bacon fat in a large skillet or frying pan..

Sear pork and onion in bacon fat. Brown meat on all sides..

Add the chicken broth and and marmalade. Simmer gently for 30 minutes..

Pour in the BBQ sauce, mix and simmer for 30 more minutes..

With a fork or potato masher, shred the meat to desired consistency..

If the sauce is wetter than you would like turn up the heat and cook the moisture off, stirring every 3-5 minutes..

Serve hot in buns with coleslaw or over rice..

Since you have read BBQ Pulled Pork recipe, it is the time for you to head to the cooking area as well as prepare some terrific food! Keep in mind, cooking is not an ability that can be one hundred percent right at first. Method is needed for you to master the art of food preparation.

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