Name: Fried Siakap with Garlic, Capsicum and Sauce
Ingredients: 1 Fish; Chopped garlic; Diced red capsicum; Diced spring onions; 4 slices ginger; Marinate; Shaoxing wine; Salt and pepper; Corn flour; Sauce Ingredients; 1 tbsp fish sauce; 1 tbsp oyster sauce; 1 tbsp rice wine; 1 tsp sugar; Pinch salt and white pepper; 200 ml water

Are you a cooking master? Possibly you are simply a kitchen expert? Or like many others, you might be a beginner.Whatever the case might be, helpful cooking suggestions can add some fresh suggestions to your cooking. Take some time and also learn a couple of points that can splash some new enjoyable into your kitchen routine. This Fried Siakap with Garlic, Capsicum and Sauce recipe maybe a perfect fit for you.

Fried Siakap with Garlic, Capsicum and Sauce

You can have Fried Siakap with Garlic, Capsicum and Sauce using 16 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Fried Siakap with Garlic, Capsicum and Sauce :

You need to prepare Fish.

Use Chopped garlic.

Prepare Diced red capsicum.

Provide Diced spring onions.

Provide ginger.

Provide Marinate.

Use Shaoxing wine.

Use Salt and pepper.

Prepare Corn flour.

Prepare Sauce Ingredients.

Use fish sauce.

You need oyster sauce.

You need to prepare rice wine.

You need to prepare sugar.

Use salt and white pepper.

You need to prepare water.

Short Tips:

You can remove the garlic odor from your hands by massaging them for thirty secs on your stainless steel oven before cleaning them. Garlic includes a fascinating taste to many dishes, yet the apparent odor can remain on your hands. Utilizing this pointer, you can enjoy your dinner without your hands scenting highly of garlic.

step by step :Fried Siakap with Garlic, Capsicum and Sauce

Wash, clean fish and pat dry. Marinate with marinate ingredients for 1 hour. Rub some corn flour on the skin..

Add some sliced ginger in hot oil and fry with the fish till crispy and golden brown and set aside..

Stri fry garlic and capsicum till aromatic and add in sauce ingredients and let it simmer for 2 minutes. Pour the hot sauce on to the fish. Garnish with diced spring onions and serve..

Now that you have actually read Fried Siakap with Garlic, Capsicum and Sauce recipe, it is the moment for you to head to the kitchen and also prepare some terrific food! Keep in mind, cooking is not a skill that can be one hundred percent right at first. Technique is needed for you to master the art of cooking.

If you find this Fried Siakap with Garlic, Capsicum and Sauce recipe valuable please share it to your close friends or family, thank you and good luck.

List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks