Name: Fried Mackerel in Turmeric and Curry Powder
Ingredients: slices Mackerel cut thick; 2 tbsp plain flour / corn starch; 2 tsp tumeric powder; 2 tsp curry powder; 1/2 tsp salt; 6 cloves garlic; 4 slices ginger

If you are having problem recently in the kitchen when it pertains to getting your cuisine ideal, you are not alone. Many individuals have natural cooking talent however not quite enough expertise to prepare with excellence. This Fried Mackerel in Turmeric and Curry Powder dish is an excellent start, simple to prepare and also tasty.

Fried Mackerel in Turmeric and Curry Powder

You can have Fried Mackerel in Turmeric and Curry Powder using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients of Fried Mackerel in Turmeric and Curry Powder :

You need Mackerel cut thick.

Provide plain flour / corn starch.

Use tumeric powder.

Prepare curry powder.

You need to prepare salt.

Prepare garlic.

Use ginger.

Short Tips:

If you are cooking from a recipe, the best tip we can offer you is to read through the entire thing all the way through before you begin to cook. Not only will this assist you gain a much better understanding of what the final dish ought to look and taste like, you’ll also be ready to ascertain that cooking tools you would like, as well as catch important instructions.

instructions :Fried Mackerel in Turmeric and Curry Powder

Wash fish clean with water and dry with a towel. Prepare flour and seasoning powder. Rub some salt on fish first. Marinate fish with seasoning powder for 1 hour..

Shake of excess powder to have a thin layer of seasoning coating before fried. Put in fish, ginger and garlic and fried for 5 minutes on each side in low medium heat and serve..

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