Name: Turkish Savory Pastry with spinach, red pepper and cheese
Ingredients: 10-20 baby spinach leaves; 1 tea spoon salt; 1 cup crumble feta cheese; 1/2 cup green onions,/optional; 1/2 tsp grated ginger/optional; for the Dough:; 1 stick melted butter,(cooled down); 4 oz vegetable oil; 1 egg; 3 tbl spoon plain yogurt; 1 tsp salt; 1,5 tsp baking powder; 1 cup corn flour; 2 cup wheat flour; for the topping:; 1 yolk beaten; sesame and /or nigella seeds to decorate

As soon as you comprehend the fundamentals of cooking, it can be such a freeing and compensating experience to develop a simply scrumptious meal or baked item. The smells in your house and the faces of individuals who you share it with are priceless. We hope this Turkish Savory Pastry with spinach, red pepper and cheese dish will offer you some suggestion for you to end up being an extraordinary cook.

Turkish Savory Pastry with spinach, red pepper and cheese

To cook Turkish Savory Pastry with spinach, red pepper and cheese you only need 17 ingredients and 8 steps. Here is how you do it.

Ingredients of Turkish Savory Pastry with spinach, red pepper and cheese :

Prepare baby spinach leaves.

Use salt.

Provide crumble feta cheese.

You need to prepare green onions,/optional.

You need to prepare grated ginger/optional.

Prepare for the Dough:.

You need to prepare melted butter,(cooled down).

Prepare vegetable oil.

Provide egg.

You need spoon plain yogurt.

You need to prepare salt.

Prepare baking powder.

You need corn flour.

Provide wheat flour.

Use for the topping:.

Provide yolk beaten.

Prepare sesame and /or nigella seeds to decorate.

Short Tips:

When storing ingredients that you will make use of for food preparation it is a good habit to stock them in big quantities and also freeze them in plastic bags. This will make preparing food easier and quicker. For example, when preparing veggies, you can just pull them out of the freezer and also merely boil them.

instructions :Turkish Savory Pastry with spinach, red pepper and cheese

Preheat oven to 375F. cut spinach,kale red pepper,in a bowl sprinkle 1 tsp salt, few mints later get rid of excess water by squeezing..

Add crumbled feta cheese to veggies,.

In another large bowl start making dough by mixing butter,egg,corn flour,baking powder, vegetable oil,salt, yogurt,.

Mixing and slowly adding wheat flour until dough reaches consistency of a soft dough..

You will add dough cheese mixture,folding couple of times..

Take a small mandarin size dough, make kind of half moon or oval shape,put on a baking tray covered baking paper. brush shaped dough with beaten egg yolk and sprinkle some sesame and nigella seeds.bake about 30 minutes..

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