5 Best Lidah Kucing (Cat's tongue) delicious and handy!
5 Best Lidah Kucing (Cat's tongue) delicious and handy!
A Food Blog Serving Up Quick and Easy.
When you understand the fundamentals of cooking, it can be such a releasing and rewarding experience to produce a simply tasty meal or baked product. The scents in your house and also the faces of the people who you share it with are priceless. We wish this Lidah Kucing (Cat's tongue) recipe will give you some idea for you to become an amazing chef.
Lidah Kucing (Cat's tongue)
To make Lidah Kucing (Cat's tongue) you only need 14 ingredients and 8 steps. Here is how you do it.
Ingredients of Lidah Kucing (Cat's tongue) :
You need to prepare Recipe 1 :.
Use large egg whites.
Prepare Salted Butter.
Prepare Icing sugar.
Provide Flour(I use robinhood for cake and pastry).
You need to prepare Corn Starch.
You need to prepare Pure vanilla Extract.
You need to prepare Recipe 2:.
You need to prepare large egg whites.
Prepare Salted butter.
You need to prepare icing sugar.
Prepare corn starch.
Use flour.
Prepare Pure Vanilla Extract.
Short Tips:
Do not worry about sharp knives. Can they give you a nasty cut? absolutely. But dull knives are constantly proved tested to be more dangerous because they are more prone to slip when cutting, that makes the possibility of cutting yourself higher. If you attempt to keeping knives sharp, you must also learn how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.
step by step :Lidah Kucing (Cat's tongue)
The eggs and butter should be in room temperature..
Preheat the oven to 320 °F. Line a baking sheet with parchment paper..
Beat butter and icing sugar with electric mixer on high speed until it looks pale(about 2-3 minutes).
Add the egg whites and pure vanilla extract then beat about 3minutes on medium speed until combined.
Sift in flour and corn starch,fold together with a spatula until combined or just use electric mixer on low speed to combine (about 1minute).
Pour the mixture into piping bag or pastry bag with a 0.5-cm (1/4-inch) tip, form 3-4cm long straight dough to the baking sheet, spacing them by 2.5cm..
Bake for about 15 minutes or until well done. Remove from the oven and allow to cool. Place the cookies in an airtight container..
This is for recipe number 2.
You do not need to be a professional to prepare a great dish. There are lots of recipes that look difficult and also overwhelming, yet are in fact, rather basic one of it is Lidah Kucing (Cat's tongue) recipe. We wish, this recipe has instilled some confidence in you for the following time you remain in the kitchen.
If you find this Lidah Kucing (Cat's tongue) recipe helpful please share it to your close friends or family, thank you and good luck.
5 Best Lidah Kucing (Cat's tongue) delicious and handy!
Collection 5 Best Lidah Kucing (Cat's tongue) delicious and handy! that are guaranteed to be delicious, Delicious and tasty
