13 Exotic Teriyaki Chicken and Vegetable Sandwich★Recipe video★ suitable for every moment!

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Many of you have probably tried out my recipe for Slow Cooker Teriyaki Chicken, which has been one of the most-viewed recipes on the blog for years. This teriyaki chicken sandwich recipe is the best thing to make when grilling out with friends. This version has a Hawaiin twist to it with sliced ham, grilled Teriyaki chicken has always been a favorite recipe of mind.

You need ・2 slices white bread.
You need ・1 Teriyaki Chicken, large size（◎）.
You need ・2 leaves of iceberg lettuce.
Use ・1/3 orange bell pepper.
You need to prepare ・1/3 yellow bell pepper.
You need ・1/3 cucumber.
Provide ・1/2 tomato.
Use ・some microgreens.
You need ・a dollop of mayonnaise.
Provide ・a dab of butter.
You need to prepare ◎Teriyaki Chicken.
Provide ・1 large piece of chicken breast (350-400 g, 12.3-14 oz).
Prepare ・a dash of salt and pepper.
Provide ・3 Tbsp Katakuri starch (potato starch).
Prepare ・2 Tbsp olive oil.
Provide A: 3 Tbsp cooking sake.
Use A: 3 Tbsp Mirin (sweet sake, sweet cooking wine).
Use A: 2.5 Tbsp soy sauce.
You need to prepare A: 2 Tbsp cane sugar.

Short Tips:

When keeping active ingredients that you will certainly make use of for cooking it is an excellent behavior to equip them in large quantities and also freeze them in plastic bags. This will certainly make preparing food easier as well as much faster. For instance, when preparing veggies, you can just draw them out of the freezer as well as simply steam them.

★Recipe video★ (my You Tube channel)→https://youtu.be/HeDFUcpNACk.
Mix cooking sake, Mirin, soy sauce and cane sugar (A). Microwave it at 600W for 30-40 sec. Mix it lightly to melt the sugar. Teriyaki sauce is ready..
Cut chicken breast and make it same thickness. Pound it with the back of the knife. Poke holes into the surface of the chicken skin..
Season both sides with salt and pepper. Coat it with potato starch. Heat oil in a frying pan..
Put the skin-side down and pan-fry it on medium heat. Do both sides brown and remove extra oil with a paper towel. Pour the teriyaki sauce over the chicken..
Cook it while turning over it sometimes until the sauce has reduced and thickened. Teriyaki Chicken is ready..
Wash vegetables and slice up..
Spread butter onto 1 side of each bread slice. Top 1 slice bread, spread-side up, with iceberg lettuce, bell pepper, cucumber, Teriyaki Chicken, mayonnaise, tomato, microgreens, iceberg lettuce. Top with remaining bread slice, spread-side down..
Wrap it with parchment paper and cut in half..

This easy chicken dinner recipe is made with homemade ginger garlic teriyaki sauce, juicy chicken and loads of fresh vegetables! You can also add some noodles to the pan to make a heartier meal. Recipe: Easy One-Pot Chicken Teriyaki with Vegetables and Rice. This hearty dish, made on the stovetop in a Dutch oven, is an all-in-one dinner. Packed with crisp-tender vegetables and juicy chicken, and glossed-up with an easy homemade teriyaki sauce, this colorful one-pot dinner is a. chicken vegetable Sandwich.

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