Many people like cooking and also think it makes the perfect relaxing leisure activity. A kitchen that is filled with fresh food that smells delicious is specific to make any individual's state of mind a bit lighter. It can often appear hard, though, to pinpoint dishes that work for you or guidance that leads to an eventually effective meal. Perhaps this Café Style Teriyaki Chicken Rice Bowl recipe is the one you are seeking.
Café Style Teriyaki Chicken Rice Bowl
You can have Café Style Teriyaki Chicken Rice Bowl using 11 ingredients and 10 steps. Here is how you do that.
Ingredients of Café Style Teriyaki Chicken Rice Bowl :
Prepare bowlfuls Hot cooked rice.
You need to prepare leaves Lettuce.
Prepare Boiled eggs (or fried eggs).
You need Chicken (I recommend using chicken thigh fillet).
Prepare Katakuriko.
You need Vegetable oil.
You need to prepare Teriyaki Sauce (Recipe ID: 1415913).
Prepare ○Sugar.
Prepare ○Soy sauce.
You need ○Sake.
Prepare ○Mirin.
Short Tips:
Among the best points that you can do is to prepare with relative or pals. When you prepare with another person, you will have the ability to pick up on methods that they carry out and also will certainly be able to better on your own as a cook. Talk to them to see how their thought process works, to raise your proficiency.
Start boiling the eggs. *If you cook rice at the same time, wrap the eggs with aluminium foil and put them on top of the rice and cook in a rice cooker. You can kill two birds with one stone..
Slice the chicken (remove and discard any sinew) diagonally into 10~12 pieces. Or you can chop into bite-sized pieces..
Coat the chicken from Step 2 with katakuriko. It's easy to coat the chicken if it is shaken in a plastic bag..
Heat vegetable oil in a frying pan and fry the chicken. When the edges turn white and opaque, flip. Cover and steam fry over low heat..
While you are waiting for the chicken to cook, combine the ○ ingredients for the teriyaki sauce..
When the chicken is cooked, remove excess oil with paper towels. Then coat the chicken with the teriyaki sauce..
Wash the lettuce leaves and tear them into pieces and drain..
When the boiled eggs are done, peel and slice with an egg slicer..
Put the cooked rice on a serving plate, add the lettuce, teriyaki chicken and boiled eggs in that order. Pour the leftover sauce from the frying pan over the chicken and it's done..
Add mayonnaise to taste..
A great, home-cooked meal is the kind of thing everybody keep in mind. Making use of these Café Style Teriyaki Chicken Rice Bowl recipe to boost your cooking is the same as an athlete who keeps training-- the a lot more you do it, the far better you get, find out as high as you can around food preparation. The more recipe you have, the much better your meals will taste.
If you find this Café Style Teriyaki Chicken Rice Bowl recipe helpful please share it to your good friends or family, thank you and good luck.
