Name: Fried Corn Beef and Potatoes
Ingredients: 1 can corned beef meat; 1 large potato chopped; 4-5 tablespoons oil

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Fried Corn Beef and Potatoes

To make Fried Corn Beef and Potatoes you need 3 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fried Corn Beef and Potatoes :

You need corned beef meat.

You need large potato chopped.

Provide oil.

Short Tips:

If a recipe says to use a particular kind of pan, then use that pan. If you only own one nonstick pan, the best tip we will offer you is to wait for a decent sale at a kitchen store, then buy yourself a stainless steel pan and a cast iron frypan. Also its good idea to replace cheap nonstick pans each few years, as the coating can wear down over the years.

instructions :Fried Corn Beef and Potatoes

Add oil to frying pan and heat over a medium high heat.

Chop potatoes.

Once frying pan heated, add potatoes and can of corned beef.

Once you have meat mixed in with potatoes, let sizzle over med high heat for about 10 minutes and flip (do not flip until meat is browned). Cook another 10 minutes, letting sizzle over heat to brown that side of meat. Then mix together carefully paying attention to not mush potatoes..

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