23 The best Bombay Style Masala Sandwich/Toast delicious and handy!

Everybody likes the idea of taking a seat to a scrumptious home-cooked dish, yet with today's hectic schedules, it can be tougher than ever before to locate the moment to put one with each other. Thankfully, assistance is out there, the Bombay Style Masala Sandwich/Toast recipe and advice in this post will certainly help you created well balanced meals for your family in a surprisingly, short time.

Of course butter and green chutney is spreaded on the bread slices. All the flavors go perfect together. Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And Learn How To Make Bombay Masala Toast Recipe, an Indian Street Food Re.

You need to prepare For Masala Filling.
Use boiled potatoes.
You need to prepare Hing.
Provide Green Chillies.
You need curry leaves.
Use Mustard Seeds/Rai.
Use Salt.
You need Turmeric(Haldi).
Use Red Chilli Powder(Degi Mirch).
You need Coriander.
Prepare For Green Chutney.
Provide coriander leaves.
You need to prepare Pudina Leaves (mint).
Use green chillies.
You need Small piece Ginger.
You need garlic cloves.
Provide Salt.
You need Jaljeera masala/chaat masala.
You need to prepare ice cubes.
Provide Hing.
Use For Sandwich.
You need melted butter.
You need to prepare Bread.
Use Cucumber.
Prepare Beetroot.
Use onion.
You need capsicum.
You need to prepare Cheese.
You need mozzarella cheese/cheese.
Use chaat masala.

Short Tips:

Do not concern about sharp knives. Can they give you a nasty cut? absolutely. But dull knives are perpetually verified to be a lot of dangerous because they are more prone to slip when cutting, which makes the possibility of cutting yourself higher. If you commit to keeping knives sharp, you ought to also find out how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

Take 3-4 boiled potatoes and garte them or mash them. Take a pan and add 2-3 spoons of oil(olive oil/ rice bran oil/ peanut oil). Add curry leaves, pinch of hing, chopped green chillies and 1tsp mustard seeds. When mustard seeds starts to pop, add grated/ mashed boiled potatoes. mix it well. Now add salt to taste, 1/2 tsp haldi and 1/2 tsp degi mirch(red chilli powder). Add few coriander leaves. mix it well and cook the filling for 5-10 minutes..
For Green Chutney - Take coriander leaves, few pudina leaves, pinch of hing, green chillies, ginger, garlic, ice cubes into the blender. blend it well. Add salt and chaat masala according to your taste. Ice cube is to maintain temparature of blender and to keep chutney colour green..
For Sandwich - Cut the veggies - onion, cucumber, beetroot, capsicum as shown in the image below..
Melt some butter in a bowl..Take 2 bread slices and Apply butter on both inner sides..Now apply filling on one side. Take another side and apply green chutney. On the filling side, apply the cheese slice. Put the onion rings, cucumber. Sprinkle some salt and chaat masala. Now, Put the capsicum ring and beetroot. sprinkle salt and chaat masala. Now put the chutney coated bread on top of other bread..
Now appy butter on outer sides of the bread and put it on the grill pan/ toaster. I have made this on grill pan. Make sure to press the bread to lower the rawness of veggies. Turn it to other side and press it again. When bread is grilled and brown from both sides, take it out of the pan/toaster..
Now cut the sandwich into 2 halves in triangular shape. Apply green chutney on top of both halves. Take cheese cubes or mozzarella cheese and grate it on top of the sandwich. You can also add some sev on top of sandwich. Serve it with freshly made green chutney..

Masala Toast recipe, Bombay Masala Toast Sandwich, Mumbai Masala toast with detailed step by step photos and video. A tasty aloo masala packed between slices of bread lined with tongue-tickling chutney, the Masala Toast is surely one sumptuous snack that will keep you going for an hour or two. I grew up as a child loving this mumbai roadside masala toast which is available as a quick evening. Make a thick spread like chutney, not very watery one. masala toast recipe mumbai masala toast sandwich recipe with detailed photo and video recipe. a tasty and chatpata sandwich toast recipe from the streets of bombay which can be served as both chaat recipe and also breakfast recipe. the uniqueness of this sandwich toast recipe is prepared with the combination of aloo masala served with a topping of fine sev.

There is always something new to learn when it comes to cooking and also every chef's skill-set is open to enhancement. This Bombay Style Masala Sandwich/Toast recipe is just a couple of recipe concepts to aid boost your cook's performance. There are much more good recipes available and also good cooks maintain looking for them throughout their lives. Consistent understanding is the key to ever-improving cooking abilities.

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