10 Recipe Perfect Chicken-Rice-With Peas & Butter perfect & tasty!

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Season all over with salt and pepper. Add the coconut milk, Scotch bonnet, spring onions and thyme For the chicken, mix the plain flour with the garlic powder and seasonings in a bowl. Dip the chicken breasts into the mixture until well coated.

You need chicken breasts.
Prepare peas.
You need to prepare Rice.
Use Of Butter.
Use vegetable oil to fry chicken.

Short Tips:

When keeping ingredients that you will certainly use for cooking it is a great routine to stock them in huge quantities as well as freeze them in plastic bags. This will make preparing food simpler and also much faster. For example, when preparing vegetables, you can simply pull them out of the fridge freezer and merely steam them.

Put vegetable oil in pan to heat up. Medium heat. Cut chicken breasts in the size you want. After put chicken in pan and cook till ready..
Cook rice or left over rice.Add butter when rice is fully cooked.
Cook peas as you wish too. I boiled mine and added a little bit of butter.
Mix the chicken, peas, rice. Ready to eat.

Our speedy recipe introduces soy sauce and fresh thyme to the mix, infusing it with a savoury depth. The "peas" are not garden peas but kidney beans - known as peas in Jamaica. A full meal with starch, protein, and veggies is an absolute kids favorite too. With easy to find ingredients this can be made any time of the week or weekend. Pat the chicken dry with paper towels, then season with salt and pepper.

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