How to Cook Appetizing Strawberry banana cake with honey whipped topping delicious & tasty!

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You can easily make this into a simple layer cake and it will still be wonde. Strawberry Shortcake Poke Cake is a light lemon buttermilk yellow cake filled with pureed and chopped strawberries then covered in whip cream from Sugar cookie crust gets topped with a sweet vanilla creamy layer, sliced bananas, pudding and whipped topping for an irresistible take on. Soymilk, organic berries, banana, orange juice and a touch of honey whip up into a dairy-free smoothie in minutes.

Provide Cake.
Prepare whole wheat flour.
You need to prepare baking powder.
Use salt.
You need baking soda.
Provide Strawberries.
Use Bananas.
You need milk.
You need to prepare honey.
Use vanilla extract.
Use eggs.
Provide Honey whipped topping.
Use heavy cream.
Provide honey.
Prepare vanilla extract.

Short Tips:

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Mix the flour, baking powder, baking soda, and salt. Then puree the berries and bananas with the milk, either with a blender or a potato masher..
Mix the honey with the fruit. Add the fruit mixture, the vanilla extract, and the eggs to the flour mixture. Blend with a hand mixer or stand up mixer..
Bake for 30-35 minutes at 350°F..
After allowing the cake to cool, whip together the whipping cream, honey, and vanilla. Beat with a hand mixer until its nice and thick. Be careful not to fully submerge the beaters so air can be whipped into the cream..

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