Name: Onion Green Peas Pulao with leftover Rice
Ingredients: 1 cup Cooked Rice (leftover); 1 tbsp Ghee; 1 tsp Cumin Seeds; 1 Bay Leaf; 1/2 inch Cinnamon Stick; 1 Medium sized Onion Sliced; 1/2 cup Frozen Green Peas; to taste Salt; 2 tbsp Chopped Fresh Green Coriander Leaves

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Onion Green Peas Pulao with leftover Rice

Gently mix in all so that the masala is well coated with the rice. Be careful as not to break the rice. Goan prawn pulao is a quick and easy Indian rice recipe made with shrimps and coconut milk.

To cook Onion Green Peas Pulao with leftover Rice you need 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Onion Green Peas Pulao with leftover Rice :

Provide Cooked Rice (leftover).

You need Ghee.

You need to prepare Cumin Seeds.

Use Bay Leaf.

Use Cinnamon Stick.

Use Medium sized Onion Sliced.

You need Frozen Green Peas.

You need Salt.

You need Chopped Fresh Green Coriander Leaves.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to take it to the next level. To get most of the juice out of citrus, roll it on a chopping board before slicing in.

step by step :Onion Green Peas Pulao with leftover Rice

Heat up the ghee in pan on low flame. Add cumin seeds, bay leaf and cinnamon stick. Saute for a minute..

Add sliced onions and cook till it turns translucent. Add green peas and salt. Mix and cook for 2 to 3 mins..

Add leftover cooked rice. Mix well. Add chopped fresh green coriander leaves. Mix and cook for a minute. Switch off the flame..

Serve hot or warm with pickle..

This recipe of matar pulao is the way my mom would make for us. How to cook green peas and mint pulao. It is a wonderful and flavorful Indian mail course made with green chutney and vegetables. Green Chutney is an Indian condiment made with mint, cilantro, ginger, chillies and lemon. The leftover green chutney or fresh chutney can be used to make this delicious rice dish.

There is constantly something new to learn when it involves cooking and every cook's skill-set is open to enhancement. This Onion Green Peas Pulao with leftover Rice recipe is simply a couple of recipe concepts to help enhance your cook's efficiency. There are many more excellent recipes available and also good cooks keep trying to find them throughout their lives. Consistent knowing is the vital to ever-improving cooking abilities.

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