How to Cook Tasty Turmeric Rice And Meat Balls with  Peas family's new favorite!

Cooking may be one of the earliest abilities in the world. That does not indicate that there are any limitations to the expertise readily available for the chef thinking about raising his or her skills. Even the finest chefs, even professionals, can constantly locate brand-new dishes, techniques and also methods to boost their kitchen abilities, so lets try this Turmeric Rice And Meat Balls with  Peas recipe, we hope you like it.

With easy to find ingredients this can be made any time of the week or weekend. View top rated Rice balls with meat and peas recipes with ratings and reviews. my rice balls with delicate and umami forward portions of canned anchovy and complimented. This turmeric yellow rice is full of aromatic flavors and makes an elegant side dish!

Use Leftover meat balls- I had like 5  meatballs.
You need to prepare Leftover rice- A cup maybe.
Provide Frozen Peas and Carrots.
Provide big tomato.
Use I onion diced.
Prepare garlic.
Use Coconut milk-You can use coconut powder too.
Provide Vegetable oil.
Use Salt.
You need to prepare Spice mix- I used black pepper, red chillies, paprika, and ginger.
You need tomato paste.

Short Tips:

When keeping active ingredients that you will certainly use for food preparation it is an excellent behavior to equip them in big quantities and freeze them in plastic bags. This will make preparing food easier as well as quicker. As an example, when preparing veggies, you can just draw them out of the freezer and merely steam them.

Put some oil in a pan. Allow to heat before adding onions and garlic.
Saute till translucent. Add in your onions and let them cook for a while..
Add in the tomato paste and coconut milk..
Five minutes later, add in your salt, spices, and coconut milk.
Add in your frozen peas and carrots. Stir for a while..
Add in the leftover meatballs and mix gently..
Let it cook for 5 minutes.
You can garnish as you please. Serve with your leftover rice..
Enjoy.

Making perfect yellow rice is easier than you might think. Turmeric is responsible for the vibrant yellow colour. I am using dried ground turmeric, although if you have got the fresh root then please In which case I will often add peas for a fabulous green/yellow dance. Add peas while still warm, take off heat and set aside. Add salt and pepper, to taste.

Now that you have reviewed the Turmeric Rice And Meat Balls with  Peas recipe, and you have the know-how that you need to carry out in the cooking area. Get that apron out, dust off your blending bowls and roll up your sleeves. You have some cooking to do.

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