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44 Best Honeycomb Cake / Kek Gula Hangus family's new favorite!

44 Best Honeycomb Cake / Kek Gula Hangus family's new favorite!

A Food Blog Serving Up Quick and Easy.

Lots of people like cooking and assume it makes the best relaxing leisure activity. A kitchen that is loaded with fresh food that scents delicious is particular to make anyone's mood a bit lighter. It can occasionally appear difficult, however, to determine dishes that help you or recommendations that results in an eventually successful dish. Perhaps this Honeycomb Cake / Kek Gula Hangus dish is the one you are trying to find.

Honeycomb Cake / Kek Gula Hangus

Honeycomb Cake / Kek Gula Hangus With a few simple ingredients AND some unique techniques will make this cake truly amazing! Kek means cake, sarang means nest, semut means ants in Malay language. Gula means sugar and hangus means burnt/caramelized.

You can cook Honeycomb Cake / Kek Gula Hangus using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Honeycomb Cake / Kek Gula Hangus :

  1. You need to prepare sugar.
  2. Prepare water.
  3. Prepare margarine/butter.
  4. Provide eggs.
  5. You need sweetened condensed milk.
  6. Provide all purpose flour.
  7. You need baking soda.
  8. Prepare vanilla essence.

Short Tips:

If you are cooking from a recipe, the best tip we can provide you with is to read through the whole thing all the way through before you begin to cook. Not only will this assist you gain a better understanding of what the final dish ought to look and taste like, you’ll also be able to ascertain which cooking tools you need, as well as catch important instructions.

step by step :Honeycomb Cake / Kek Gula Hangus

  1. Melt sugar in pan on medium heat. Let it burn slightly..
  2. When sugar is completely dissolved, add water. SLOWLY. Do not burn yourself ;).
  3. Add margarine/butter. Stir well. Turn off heat. Let the sugar mixture cool completely..
  4. Prepare the batter. Beat eggs and condensed milk..
  5. Add flour, baking soda, and vanilla essence. Beat again until well mixed..
  6. Add the cooled sugar mixture and let batter rest for 3-4 hours. This step is essential to achieve the honeycomb structure..
  7. You can choose to bake or steam it. Bake at 150°C for 1 hour / Steam for 1 hour..

I am always on the quest to look for a new tea time treat. This week's treat is Malaysian honeycomb cake (kek sarang semut), which takes its name from its beehive-like interior. The Best Honeycomb Cake Recipes on Yummly Triple Chocolate Honeycomb Cake, Chocolate, Almonds, Dried Cranberries, And Honeycomb Terrine, Honeycomb Crunch Chocolate Cake. Cool on a wire rack before serving.

Everybody wants to be a much better chef. Every person intends to explore fun recipes. Finding the moment and also feeling the motivation to be creative in the kitchen can sometimes position a difficulty though. We hope these Honeycomb Cake / Kek Gula Hangus recipe can bring the magic to your cooking area. Offer a couple of these ideas a shot tonight, your taste buds will certainly thank you!

If you find this Honeycomb Cake / Kek Gula Hangus recipe valuable please share it to your good friends or family, thank you and good luck.

44 Best Honeycomb Cake / Kek Gula Hangus family's new favorite!
Collection 44 Best Honeycomb Cake / Kek Gula Hangus family's new favorite! that are guaranteed to be delicious, Delicious and tasty


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