Name: Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy
Ingredients: 4 large potato; Beef joint; 2 large white onions; 1 bovril cube; 1 tsp parsley; 1 tsp paprika; 1 tsp majoram; Gravy granules

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Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy

You can cook Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy :

Use large potato.

You need to prepare Beef joint.

Provide large white onions.

Prepare bovril cube.

Use parsley.

Provide paprika.

Prepare majoram.

Prepare Gravy granules.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, but it is a good rule of thumb to add a minimum of a pinch or two when you start cooking and once more at the very end. Your palate are the final guide here, so taste often.

instructions :Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy

In the slow cooker add the beef. Bovril cube and herbs. Cover with water and cook for 4 hours..

After 4 hours add the chopped white onion and gravy granules.

Peal and cut the potato and add to salted boiling water. Once cooked add butter and more salt and mash..

Once everything is cooked shred the beef I to generous size pieces and place ontop of the mashed potato..

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