41 Recipe Delicious Millionaire Bars (Caramel Shortbread Bars) suitable for every moment!

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How to make Millionaire Shortbread Bars? Easy to make salted caramel millionaire bars with a shortbread cookie base, salted tahini caramel filling and topped with dairy free chocolate. Both vegan, gluten free and paleo!

You need For the shortbread crust.
Prepare unsalted butter, at room temperature (1 1/2 sticks).
Provide granulated sugar.
Prepare salt.
Provide all purpose flour.
Use vanilla extract.
You need to prepare For Caramel Layer.
You need to prepare can sweetened condensed milk.
Provide salt.
Use vanilla.
Use For Chocolate Layer.
Prepare good quality milk chocolate, I used Lindt Excellence Extra Creamy Milk Chocolate, chopped.
You need to prepare good quality semi sweet bar chocolate, chopped.
Prepare salted butter.
Provide English toffee bits, I used Heath enlist toffee bits.

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Preheat the oven to 350. Line a 8 by 8 baking dish with foil with sides extending over the edge for easy removal of bars. Spray foil woth non stick spray.
Make Shortbread Crust.
In a bowl beat butter, sugar and vanilla until light and fluffy.
Add flour and salt and beat just until the dough forms clumps.
Press onto prepared pan evenly and bake about 25 to 30 minutes until light golden.
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Cool completely on a wire rack.
Make Caramel Layer.
Pour sweetened condensed milk in to a heatproof bowl and stir in salt and vanilla.
Place bowl over simmering water, cover with foil and cook until a golden caramel forms about 60 to 90 minutes. Stir occasionally and check to be sure the water level is ok..
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Remove from heat and beat until smooth with a whisk..
Spread caramel over cooled shortbread crust. Let caramel firm up about 60 minutes before adding chocolate layer.
Make Chocolate Layer.
Combine both chopped chocolates and butter in a microwave safe bowl, microwave carefully until just melted then stir smooth.
Let sit about 5 minutes to cool a bit then pour over caramel layer.
While chocolate is still warm evenly top with Toffee bits.
Let chocolate set before cutting g into bars. Refrigerate for easy cutting. To cut remove entire shortbread from pan in one piece, then cut. Store in refrigerator or freeze individual bars for layer.
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When you bite into a Millionaire Shortbread Bar it's like enjoying both a cookie To me, it tastes remarkably like a Twix candy bar. The caramel seems to take center stage, which is probably why these bars are also called Caramel. These millionaire bars are super easy to make, and irresistable! At the time I didn't realize that most people. This Millionaire's Shortbread is the perfect trifecta: Sweet simple, crisp shortbread, rich chewy, homemade caramel, and thick dark chocolate ganache.

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