Name: Egg Fried rice
Ingredients: 1/4 Cup Carrot; 1/4 Cup French Beans; 1/4 Cup Cabbage; 1/4 Cup Capsicum (all colors); 1 Tbsp Garlic chopped; 1 tbsp Soya Sauce; 1 tsp Chilli Sauce; 1 Tsp Oyester Sauce; oil; Spring onion; 2 Eggs; to taste Salt; 1 tsp Pepper Powder; 2 Cup Cooked Rice; 2 Tsp Vinegar or Rice Wine vinegar

Cooking might be among the earliest abilities on the planet. That does not imply that there are any kind of restrictions to the knowledge available for the chef curious about increasing his or her skills. Even the finest cooks, also experts, can always locate brand-new recipes, approaches as well as techniques to improve their kitchen skills, so lets try this Egg Fried rice recipe, we hope you like it.

Egg Fried rice

You can have Egg Fried rice using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Egg Fried rice :

Use Carrot.

Use French Beans.

Provide Cabbage.

You need Capsicum (all colors).

Prepare Garlic chopped.

You need to prepare Soya Sauce.

You need to prepare Chilli Sauce.

Provide Oyester Sauce.

Prepare oil.

Prepare Spring onion.

Provide Eggs.

Prepare Salt.

Use Pepper Powder.

You need Cooked Rice.

Prepare Vinegar or Rice Wine vinegar.

Short Tips:

If you are cooking from a recipe, the most effective tip we can provide you with is to read through the whole thing all the way through before you start to cook. Not only will this help you gain a better understanding of what the final dish ought to look and taste like, you’ll even be ready to ascertain which cooking tools you would like, as well as catch important instructions.

step by step :Egg Fried rice

Cook rice ahead few hours before or a day before.It's always good that way so it doesn’t stick..

In a Pan on high add the beaten eggs and quickly scramble them but don’t scramble too much and keep aside..

In same pan add some oil add chopped garlic and all chopped vegetables and sauté well till half done. Then add salt and pepper, In a bowl add all the sauces and mix well..

Now add the rice in pan and mix quickly then add the sauces and sauté well in high flame for while last add the scrambled eggs and spring onion..

Since you have read the Egg Fried rice recipe, as well as you have the knowledge that you need to do in the kitchen area. Get that apron out, dust off your blending bowls and also roll up your sleeves. You have some cooking to do.

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