44 Exotic Egg Fried Rice family's new favorite!

Cooking may be one of the oldest abilities in the world. That does not imply that there are any type of restrictions to the expertise offered for the chef interested in increasing his or her abilities. Even the finest cooks, even experts, can always find new dishes, methods and also strategies to improve their kitchen skills, so lets try this Egg Fried Rice recipe, we hope you like it.

This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Don't call the Chinese takeaway - make your own egg-fried rice. Use leftover rice, or cook and dry it on a plate.

Provide cooked rice.
Prepare eggs.
You need oil.
Prepare cumin seeds.
Prepare onion, chopped.
Use garlic, chopped.
Prepare ginger, chopped.
Use fresh red / green chilies, chopped.
You need to prepare salt.
Prepare turmeric powder.
Prepare red chilli flakes (opt).
Prepare coriander leaves to garnish.

Short Tips:

If a recipe says to use a certain type of pan, then use that pan. If you only own one nonstick pan, the simplest tip we will give you is to wait for a decent sale at a kitchen store, then get yourself a stainless-steel pan and a cast iron frypan. Also its good idea to switch low cost nonstick pans each few years, as the coating can wear down over the years.

Heat oil in a pan and temper with cumin seeds. Saute for a few seconds. Now add the onion, ginger, garlic and fresh red / green chilies. Saute till light brown..
Add the eggs, turmeric powder and red chilli flakes. Fry for 1-2 minutes till the eggs are well fried. Then add the rice and salt..
Combine everything well and saute for 2 minutes more. When done, add the coriander leaves and serve with any side dish or simply as it is..

This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great. Basic fried rice recipes are quite popular all over China. Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice.

A terrific, home-cooked meal is the kind of thing everyone remember. Utilizing these Egg Fried Rice recipe to enhance your cooking is the same as an athlete that keeps training-- the a lot more you do it, the much better you obtain, discover as long as you can around food preparation. The more recipe you have, the far better your meals will certainly taste.

If you find this Egg Fried Rice recipe helpful please share it to your good friends or family, thank you and good luck.