It's long been stated that the best method to a man's heart is with his belly. But men aren't the only ones that like an excellent meal. Cooking is not simply a technical skill, it's a life task that you utilize each day. Here, Egg Fried Rice recipe to exercise as well as improve your cooking skills and make you also better at it.
Egg Fried Rice
This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner.
Don't call the Chinese takeaway - make your own egg-fried rice.
Use leftover rice, or cook and dry it on a plate.
You can have Egg Fried Rice using 17 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Egg Fried Rice :
Provide Rice.
You need Eggs (as liked).
Use Garlic Cloves.
Use Spring Onions.
Prepare Carrots diced.
You need For Eggs.
You need Oil.
You need Salt.
You need Black Pepper Powder.
Use Chop Green part of spring onion.
Prepare For Boil Rice.
Use Salt.
You need Vinegar.
You need For Frying Rice.
Provide Oil.
Use Soya Sauce.
You need Salt (to taste).
Short Tips:
Among the best things that you can do is to cook with relative or pals. When you prepare with another person, you will have the ability to pick up on methods that they apply as well as will be able to much better yourself as a chef. Talk with them to see how their mind works, to elevate your competence.
instructions :Egg Fried Rice
Wash & soak rice according to rice type.Boil water with 1 tsp salt & 1/4 tsp vinegar.add drained rice to boiling water.let them boil until tender.drain the water.keep rice on dum over low to medium heat..
Take 1 Tbsp oil in a wok.keep medium flame.add eggs one by one in wok.sprinkle salt, black pepper powder & chop green part of spring onion in eggs..
Scramble the eggs in wok with the help of spoon.let them cook over medium heat till eggs are fluffy.take them out in a plate & keep aside..
In the same wok,heat 1 Tbsp oil again.add chop white part of spring onion.fry to pink.add chop garluc cloves.fry till colour changes.add diced carrots & fry till tender.add spring onion (chop green part).mix together.fry over high heat for just 30 second so as to keep spring onion fresh..
Add boiled rice in wok.mix.add 1/4 tsp salt & 1 Tbsp soya sauce in rice. Fry over medium heat to mix well all ingredients.lastly add fried egg pieces in wok.add some more chop greens of springonion & turn the flame high for a minute to mix rice well.turn off heat.keep covered..
Top with more fried egg & serve hot.yummy to eat as it is or pair with Chicken Chilli Gravy or Chicken Shashlik & enjoy with Cookpad..
This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking.
Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country.
The ingredients are simple but taste is great.
Basic fried rice recipes are quite popular all over China.
Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice.
Cooking a scrumptious dish for your household does not have to suggest costs hrs ploding away in the kitchen. There are several variety of recipes such as Egg Fried Rice recipe, you can utilize to whip with each other a great dish in a short time, soon your family members will be enjoying the fruits of your labors.
If you find this Egg Fried Rice recipe useful please share it to your good friends or family, thank you and good luck.
6 The best Egg Fried Rice fit for newbie.
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