38 Best Scrambled Egg Fried Rice                              Indo-Chinese Style fit for newbie.

Are you a cooking master? Possibly you are simply a kitchen area professional? Or like many others, you might be a novice.Whatever the situation may be, helpful cooking guidance can include some fresh concepts to your cooking. Take a while and also learn a couple of things that can spray some new fun into your kitchen regimen. This Scrambled Egg Fried Rice                              Indo-Chinese Style recipe maybe a perfect fit for you.

Provide no's of eggs.
Provide black pepper powder.
Provide salt.
Prepare soy sauce.
Prepare no's of green chillies.
Prepare no's of onions.
Provide shredded cabbage.
You need shredded carrots.
You need medium sized (length wise chopped) bell peppers.
Prepare red chilies sauce.
Use basmathi rice.
Prepare freshly chopped spring onions.
Provide freshly chopped parsley.

Short Tips:

Crack 4 eggs into a small bowl and beat them together. Beat the last egg in a separate bowl..
Heat a large saute pan or a wok with 1/2 tablespoon of the sesame oil over medium-high heat. Once the pan is hot, add the 4 beaten eggs and scramble them for about a minute. Transfer the eggs to a dish and turn off the heat. Wipe off the pan..
Drizzle 3 tbsp. of sesame oil into the pan or wok over medium-high heat. Add the onions, green chilies and cook them for about 2 minutes, stirring constantly. Add in shredded carrots, cabbage, bell peppers and cook for another minute..
Add the cooked rice into the pan or wok and cook for a few minutes, until the rice is heated through. If you have large clumps of rice, break them apart with the back of your spatula. Pour the single beaten egg over the rice and stir to coat the rice with the egg. Cook for another minute..
Add in soy sauce,red chilies sauce, black pepper powder, and sesame oil (if using) and stir to distribute the sauces. Add the 3 scrambled eggs and stir to mix again. Serve immediately by garnishing with chopped parsley and spring onions..

Cooking is a type of art and it requires time and also practice to equivalent experience and also proficiency in the field. There are lots of types of food preparation as well as likewise several types of food from different societies. Use what you have actually seen from Scrambled Egg Fried Rice                              Indo-Chinese Style recipe it will assist you in your food preparation endeavors.

If you find this Scrambled Egg Fried Rice                              Indo-Chinese Style recipe useful please share it to your friends or family, thank you and good luck.